Nordic Kitchen Santoku knife from Eva Solo made according to ancient Japanese tradition in Damascus steel and packed wood. Lightweight and sharp knife that can cut about everything. Especially good to at cutting wafer-thin and small cubes.
Nordic Kitchen Santoku knife from Eva Solo made of Japanese Damascussteel and pakkawood. Manufactured according to ancient Japanese tradition with the same type of techniques used for Samurai swords. This technique gives you a narrow, sharp and stable blade with high flexibility. The Santoku knife has a particularly sharp 18 cm long blade. The knife is the Asian alternative to the chef's knife that works easier, faster and sharper. Particularly good at cutting wafer-thin and small cubes.
18 cm long, sharp blade with great precision
Manufactured according to old Japanese tradition
Made of Damascus steel and pakkawood
Only wash up by hand
About the brand
Eva Solo was founded in 1997. Eva Solo combines youth with experience in its manufacture and design. Eva Solo has designed and developed a unique collection of award-winning design products for both kitchen and home.