Chopper 18 cm, Pakka Wood

The Mareld bread knife is the kitchen's indispensable hero - designed to glide through both soft and hard breads without compressing crumbs or tearing slices. With a 23 cm long blade and a razor-sharp, serrated edge, you'll get smooth, fine slices whether you're cutting moulded bread, baguettes or chewy sourdough with a crispy crust. Made from durable 1.4116 stainless steel (55-57 HRC), it combines German knife tradition with Scandinavian design. The handle in light coloured pakka wood is both water-repellent and hygienic - perfect for everyday use.

About the chopper from Mareld

- 18 cm high blade for maximum stability and control.
- Almost flat blade - perfect for classic chopping techniques.
- Thin and sharp edge for precise accuracy in every cut.
- Made of 1.4116 stainless steel, 55-57 HRC - durable and easy to sharpen.
- Ergonomic handle in hygienic, water-repellent pakka wood.