The frying pan by Satake is made of light weight carbon steel with a hammered surface to spread the heat efficiently and evenly. It has a versatile design perfect for fish, meat and vegetables. The frying pan has a comfortable handle in stainless steel with a hole at the top for easy hanging. This item is suitable for all types of cooktops, including induction cooktops.
About the frying pan from Satake
- Made of carbon steel. - Hammered surface. - Low weight. - The frying pan comes in 2 different sizes. - Perfect for fish, meat and vegetables. - Oven safe up to 250 °C.
Care advice for the frying pan
- Hand wash recommended. - Dry thoroughly. - For more information download PDF.