Saltstone with stand from Satake. The saltstone is the latest trend in cooking and is used as a cooking plate on the stove, in the oven or on the grill. This pink saltstone originates from the heart of the Himalayas, made of salt that is subjected to extreme pressure.
The food that is cooked on the salt stone gets a balanced salt that highlights the natural flavours of the ingredients. In addition, you use less salt than if you have cooked in a regular cooking pot. It can also be used chilled for serving sushi, vegetables, fruit and dessert. Characteristics
- Made from 100% natural crystal salt with no additives
- Himalayan salt is basically a kind of half salt that has never been contaminated or processed
- Adds a perfectly salty touch to the food cooked on the salt stone
- Use for cooking or serving, hot or cold