The chef knife by Satake has a traditional design with an optimal strength and balance. It has a decorative, functional blade for excellent user experience. The chef knife has an even, useful profile perfect for fish, meat and vegetables.
About the chef knife from Satake
- Hardness: 60-61 HRC.
- Unique handle in wood.
- Details in stainless steel.
- Blade with five layers in steel.
Care advice for the chef knife
- Hand wash recommended.